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The Meat is in


Hey the new batch of meat is fantastic.  Dashie and I have already sampled the boneless Ribeye's from Blue Goose Farms.  Tom was over for Dashie's Lamb Shanks and loved it.  The clean bacon (low nitrates/salt/sugar) - when oven cooked is delicious.  Already saved some for Mark and Jon Juan. 

Here's the options:

5 lb Bags of Shanks (5pcs) is $35.00

1.5 lb Bacon Packs are $18.00ea

Veal Porterhouse Steaks $12-14lbs ea (vary from 13-16oz.)

Grass Fed Boneless Ribeye's - 14oz -  $24 ea

500g Packs ofGrass Fed Ground - $10 ea

Halibut (0.7lbs - 3lb Pcs) - $17/lb

Limited quantities Spring Salmon - $18/lb

 

Send me a note and email with your requests.  I'm looking for orders of $100 and more as this keeps the pricing at it's lowest for you all.

tbear@madlab.ca, text me at 604.808.6347

Tbear